First Annual LA Red Beans and Rice Heritage and Music Festival
by Keeley Brooks
Louisiana is known for many things, but its top four identifiers are food, culture, music, and football. While Louisiana cuisine serves up a smorgasbord of delectable dishes not found anywhere else in the country, its most popular dish is, without a doubt, red beans and rice. While the dish itself is hearty and delicious, its recipe varies from one cook to another, and this is what allows for those unique taste-testing experiences. If you have an endless appetite for red beans and rice, and for some of the most tasteful cuisines the Bayou State offers, this is your lucky weekend. The first annual Louisiana Red Beans and Rice Heritage and Music Festival is taking place Saturday, March 23 in downtown Baton Rouge from 12 noon to 8 p.m.The festival is a new, fresh way to b...